Crafted from the highest quality San Marzano tomatoes, this sauce is simmered gently for 5 hours and steeped with fresh basil, pepperoncino and lots of garlic. Makes a stellar sauce for both pizza and pasta, finish with extra pepperoncino to make a spicy arrabbiata sauce!
Ingredients: garlic, olive oil, onion, peperoncino, basil, tomato.
Visit our recipes for how to cook Pomodoro
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