Agnolotti (Meat) – Frozen
SERVING SIZE: 100 GRAMS PER PERSON
With origins in Italy's Piedmont region, our agnolotti are plump bites of house-made dough folded over a filling of beef, pork, and veal.
Suggested Preparation A little olive oil or over a bed of pomodoro, freshly grated cheese and a pinch of salt and pepper is all you need.
Select your serving size. For quantities over 6, please call the store or email us for availability.
Ingredients Filling: Beef, pork, veal, seasonings, Grana Padano cheese. (Contains garlic and onions.) Pasta: Anita's Organic all purpose flour, Maple Hill Farms free-range eggs, kosher salt, olive oil.